A Dash of Ginger

UK Food Blog

  • Home
  • About
  • Recipe Index
    • Breakfast
    • Baking + Desserts
    • Dinner
    • Drinks
    • Snacks + Sides
    • Soups + Salads

Spicy Peanut Rice & Poached Egg

June 22, 2017

Spicy Peanut Rice: Garlicky rice, pak choi and red onion smothered in peanut butter, sriracha and soy sauce then topped with a perfectly poached egg.Rice & veg smothered in peanut butter, sriracha and soy sauce then topped with a perfectly poached egg - an easy recipe for spicy peanut rice!This post is written in collaboration with OXO Good Grips. You can read more about sponsored content in my disclaimer.

This spicy peanut rice recipe combines two of my favourite things: a super simple recipe, and an oozy poached egg. Oh, and bags of flavour too, obviously. [Read more…]

Leave a Comment
Tagged With: vegetarian

Barbacoa Beef {Slow Cooker Recipe}

March 29, 2017

Barbacoa Beef {Slow Cooker Recipe}

An easy recipe for tender barbacoa beef that’s rich & smoky with a spicy kick from jalapenos. I shared this barbacoa beef on my instagram waaay back at the start of February, along with a promise to share the recipe soon. Does 7 weeks count as soon?? I’m back in that phase where exams are right around the corner and blogging is taking a back seat. Read Post

Leave a Comment

Smoked Haddock Potato Chowder

March 18, 2017

Smoked Haddock Potato Chowder

Creamy smoked haddock potato chowder that’s simple to cook and makes a hearty, comforting meal. Good morning (or afternoon, or evening, or whenever you’re reading this…), how’s everyone today? I’ve just woken up after a restless night of dreaming about being late/forgetting my running shoes/some other disaster ahead of my half marathon tomorrow! Funny how our brains work like that eh? Anyway, I decided to Read Post

1 Comment

Pan-fried Salmon & Garlic Soy Greens

February 28, 2017

Pan-fried Salmon & Garlic Soy Greens

This pan-fried salmon & garlic soy greens is fast becoming my go-to weeknight dinner. I am so down with super easy, no fuss, on the table in 20 minutes recipes right now. I feel like I’ve had a bit of an epiphany lately. OK, two epiphanies: one: I need to be more chill about this blogging thing two: nobody reeeaaally wants to make a recipe Read Post

5 Comments

Cauliflower & Chestnut Soup {Vegan}

January 12, 2017

Cauliflower & Chestnut Soup {Vegan}

An easy vegan cauliflower & chestnut soup that’s perfect for warming up a chilly winter’s day! Hello, and happy new year! Is it too late to say that? I feel like it’s taken me ages to get back into the swing of things after all the festivities. Hence my first post of 2017 being nearly two weeks into the year… Having said that, I’ve not Read Post

Leave a Comment
Tagged With: vegetarian

Homemade Pork & Chestnut Stuffing

December 17, 2016

Homemade Pork & Chestnut Stuffing

Last Christmas was the first time I ever made this pork & chestnut stuffing. Actually, I was cooking a full Christmas dinner for the first time, too. For 13 people. Talk about throwing yourself in at the deep end eh? Because I’m not totally insane, I did a test run of the stuffing recipe at the end of November and, honestly, I was kinda surprised at how great it Read Post

1 Comment

Roasted Brussel Sprouts with Pine Nuts & Pancetta

December 8, 2016

Roasted Brussel Sprouts with Pine Nuts & Pancetta

These roasted brussel sprouts with pine nuts and crispy little bits of pancetta have kind of been a game changer for me. I’m well aware that a post about brussel sprouts may seem like a bit of a let down after sharing that chocolate orange bread wreath a few days ago. I get it, I do. Brussel sprouts are never gonna be the star of the Christmas Read Post

1 Comment

Moroccan Lamb Stuffed Butternut Squash

November 29, 2016

Moroccan Lamb Stuffed Butternut Squash

Oh heyyy delicious comfort food! There are so many good things going on in this Moroccan Lamb Stuffed Butternut Squash that I don’t even know where to begin. And yes, I realise that name is a bit of a mouthful but I couldn’t find a shorter way to adequately describe this dreamy roasted squash dish.

11 Comments

Spicy Chorizo Bean Soup

November 21, 2016

Spicy Chorizo Bean Soup

I made this spicy chorizo bean soup last week but it feels pretty timely to share it today. Doesn’t it feel like winter has seriously arrived now?? Chilly days like this always have me craving proper, hearty comfort food. Add in some spicy chorizo and I’m a very happy lady! 

7 Comments

Warm Cauliflower & Tahini Salad

October 18, 2016

Warm Cauliflower & Tahini Salad

I am going all kinds of crazy for this roasted cauliflower tahini salad right now.  It feels like a big bowl of autumnal goodness that’s light yet comforting at the same time. Before we even get to the salad, can we talk about this tahini dressing for a minute? Nine times out of ten when I’m making salads I revert to plain old olive oil + Read Post

Leave a Comment
Tagged With: vegetarian

  • 1
  • 2
  • 3
  • …
  • 5
  • Next Page »

Welcome!

Search the site

Copyright © 2026· A Dash of Ginger · Blog Design by Ready to Blog Designs