A Dash of Ginger

UK Food Blog

Cinnamon Apple Yoghurt Bowl

This cinnamon apple yoghurt bowl is so simple that I’m not sure it even counts as a recipe. Still, it’s something I make all the time because it’s as easy as it is delicious.

Cauliflower & Chestnut Soup {Vegan}

An easy vegan cauliflower & chestnut soup that’s perfect for warming up a chilly winter’s day! Hello, and happy new year! Is it too late to say that? I feel like it’s taken me ages to get back into the swing of things after all the festivities. Hence my first post of 2017 being nearly two weeks into the year… Having said that, I’ve not Read Post

Beetroot & Goats Cheese Lentil Salad

Let me start this post with a little story about this beetroot goats cheese lentil salad. After making it for about the millionth time a few weeks ago, I thought to myself “I should totally share this on the blog”. So, later that week, with very pink fingers (I never learn!) I shot these photos. Turns out, I’d already had that exact same thought almost 2 Read Post

Warm Cauliflower & Tahini Salad

I am going all kinds of crazy for this roasted cauliflower tahini salad right now.  It feels like a big bowl of autumnal goodness that’s light yet comforting at the same time. Before we even get to the salad, can we talk about this tahini dressing for a minute? Nine times out of ten when I’m making salads I revert to plain old olive oil + Read Post

Easy Lemon Parmesan Chicken

I’m typing this up after watching Pastry Week on the Great British Bake Off. Sooo right now I’m thinking about cherry bakewell slice and pecan pinwheels way more than this lemon parmesan chicken.

Honey & Peach Yoghurt Ice Lollies

Guess who’s baaaack! Say hello to these summery honey & peach yoghurt ice lollies. They’re super easy to make, with only 3 ingredients: creamy greek yoghurt, sweet roasted peaches and a generous drizzle of honey.

Italian Tuna Steak + Olive Caper Salsa

For once I’m sharing a fresh, summery recipe when it actually feels like summer outside! I reckon that requires a celebration. One involving gin + tonic ice lollies, preferably. Speaking of summer though, this Italian tuna steak would actually work perfectly on the BBQ so if the sun sticks around you should totally get on that!