A Dash of Ginger

UK Food Blog

Raspberry Mojito Cocktails

I promised you this raspberry mojito recipe over 2 weeks ago now and I’m finally delivering. Rejoice! It’s actually a little late since we’re right at the end of raspberry season in the UK but hey, I’d be up for drinking these all year round. A few weeks ago we discovered that there’s mint growing right outside our flat, and ever since then I’ve had Read Post

Warm Cauliflower & Tahini Salad

I am going all kinds of crazy for this roasted cauliflower tahini salad right now.  It feels like a big bowl of autumnal goodness that’s light yet comforting at the same time. Before we even get to the salad, can we talk about this tahini dressing for a minute? Nine times out of ten when I’m making salads I revert to plain old olive oil + Read Post

Easy Lemon Parmesan Chicken

I’m typing this up after watching Pastry Week on the Great British Bake Off. Sooo right now I’m thinking about cherry bakewell slice and pecan pinwheels way more than this lemon parmesan chicken.

Ultimate Chewy Chocolate Brownies

Look at me, declaring these to be the ULTIMATE chewy chocolate brownies.  I’m pretty sure the ‘brazenly titled recipe post’ is a rite of passage for food bloggers so it was about time, really… Heh, I’m joking, but this recipe really has been a loooong time in the making. Despite having a LOT of cakes & desserts on this blog, brownies haven’t made an appearance until Read Post

Honey & Peach Yoghurt Ice Lollies

Guess who’s baaaack! Say hello to these summery honey & peach yoghurt ice lollies. They’re super easy to make, with only 3 ingredients: creamy greek yoghurt, sweet roasted peaches and a generous drizzle of honey.

Toblerone Salted Caramel Cheesecake

Is there anything better than salted caramel and chocolate all wrapped up into one incredible creamy cheesecake? Nooope. Last week my parents returned from holiday with a huge Toblerone for me. So, I figured it was high time I tried my hand at this pretty special Toblerone salted caramel cheesecake.

Italian Tuna Steak + Olive Caper Salsa

For once I’m sharing a fresh, summery recipe when it actually feels like summer outside! I reckon that requires a celebration. One involving gin + tonic ice lollies, preferably. Speaking of summer though, this Italian tuna steak would actually work perfectly on the BBQ so if the sun sticks around you should totally get on that!

Life Lately: A Catch Up

Hello, it’s been a while eh? I thought we could have a little catch up  on where I’ve been and what I’ve been up to over the last few months. If you’re only here for the food and have zero interest in my life then consider this fair warning 😉 As some of you may know, I work as an actuarial trainee which means that, Read Post